We know how hard it is to keep your New Year resolutions past January, especially with temptation all around. However, in honour of being more environmentally conscious and promoting healthy living, Darjeeling Express is introducing Meat-Free Mondays, starting February 2018. Please see our Monday menu below and book your table, by phone 020 7287 2828 or by email, info@darjeeling-express.com.

Meat-Free Monday Menu

BREADS

Aloo Parantha (vegan)
Parantha stuffed with spiced potatoes (2 pieces)
£7

Dal Puri (vegan)
Bengali lentil stuffed puris (4 pieces) 
£6

MAINS

Bengali Niramish (vegan)
Pumpkin, aubergine, beans, and carrot cooked with panchporan
£11

Mattar Paneer (vegetarian)
Indian cheese, cooked peas in a thick tomato gravy
£11

Kala Channa (vegan)
Black chickpeas cooked with ginger and dried red chilies
£11

Khichidi Classic (vegan)
Comfort rice and dal mix, similar to rice porridge in texture
£7

SIDES

Kachumbar Salad (vegan)
Cucumber, tomatoes, chillies, red onions and pomegranate with lemon juice
£4

Beetroot Raita (vegetarian)
Spiced yogurt with raw grated British beetroot
£4

Bengali Aloo Dum (vegan)
Spicy potatoes
£6

Papad (vegan)
Served with Bengali tomato chutney
£4